Articles

  • meat revolution

    Time For A Meat Revolution!

    May 17th, 2012

    Hands up who’s watching the Great British Menu.. Well it’s no surprise that at WG HQ we can’t get enough of it. All that scrummy…

  • FoodAholic

    Are You A Food-a-holic?

    April 26th, 2012

    Okay we all love to eat – carbs, meat…chocolate – set a plate in front of us and we’ll rarely say no. But how strong is your love of food?

  • breakfast challenge

    Are You Up For The Farmhouse Breakfast Week Challenge?

    January 16th, 2012

    Now it may come as a shock to you that 1 in 3 mums regularly skip breakfast, but here at WG HQ we weren’t that…

  • taste-xmas

    Get Your Jamie Oliver Dining Ticket

    December 2nd, 2011

    How would you like to sit down to a gourmet meal, specially prepared by the one and only Jamie Oliver?

  • roast chicken

    Who Knew Chickens can Multi-Task?

    October 14th, 2011

    As you probably know, the regulation and legislation concerning the packaging dates on perishable foods has changed(presenters on the TV have been banging on about it for what seems like ever and ever).

  • garlic bread

    Is the Future Garlic Bread?

    September 21st, 2011

    It is easy to think that some pasta, marinara sauce, a crust of Italian bread and a glass of wine is the beginning and end of Italian cuisine, however there’s much more to it than that.

  • Nutritional label

    UK Gluten Free Food Labelling Laws Really Help

    August 17th, 2011

    It’s good to know that all packaged foods in the UK are covered by a law on allergen labelling. Because of this, you can immediately tell from the ingredients list whether a product contains gluten or not.

  • amazing-meat-facts

    Amazing Meat Facts!

    July 29th, 2011

    Ok, so you seriously love your meat, but let’s get a little unserious for a moment and take a leisurely look at some amazing and not so amazing meat facts from around the world

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