Recipes
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The World’s Greatest Gluten Free Meat Pie
Everyone loves a good pie, but what we’ve found at WG HQ all the G Free ones in shops just aren’t that tasty – so here it is, the world’s greatest G Free pie to thrill those taste buds.
Prep Time: 20 min
Cook Time: 1 hour 30 min
Serves: 4 -
Scottish Beef Fillet with Wild Mushroom & Tarragon Mash
If you’re looking a way to cheer up your regular mash with steak try this traditional tantalising dish to really tickle those taste buds.
Prep Time: 25 min
Cook Time: 50 min
Serves: 6 -
The Ultimate Ribeye Open Steak Sandwich
Tired of regular sarnies? Make our Ultimate Ribeye Open Steak Sandwich with real bread maker ciabatta to add a bit of meaty delight to your day!
Prep Time: 10 min
Cook Time: 20 min
Serves: 2 -
Gluten Free Country Shepherd’s Pie
Who says chefs haven’t got your best dietary interests at heart? This delicious country shepherd’s pie – courtesy of Cyrus Todiwala – isn’t only zingy but is 100% gluten free.
Prep Time: 30 mins
Cooking Time: 2 hours 25 mins
Serves: 4 -
Beef Wellington
If you’re cooking up a feast for your family, then you’ll lovely this tasty Beef Wellington. Smothered in mushrooms, white wine and prosciutto before being wrapped in puff pastry, this dish serves for all occasions.
Prep Time: 20 mins
Cook Time: 1-2hrs
Serves: 6 -
Gluten Free Meat Pie
Who says you can’t still enjoy a tasty, meat pie when you have got celiac’s? We certainly don’t! Mouth-wateringly scrumptious, this beef pie is delicious with every mouthful.
Prep Time: 20 mins
Cook Time: 1hr 30mins
Serves: 6 -
Roast Beef Christmas Dinner
Not a big fan of turkey? Why not replace or add to the big bird in your Christmas dinner with this fantastic Beef Christmas Dinner Recipe.
Servers: 8
Perp Time: 15 Minutes
Cook time: 150 Minutes -
Cornish Pasties 1940s Style
Meat may have been scarce in the 1940s, but what little they had they put to good use.
Prep Time: 15 mins
Cook time: 40 mins
Servers: 4
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